I live in a country where they don't boil and bleach the duck placenta off of the egg so you can just sort of keep them on the floor outside of the refrigerator for days and it doesn't matter it's fine
An industrialized system to promote waste. None of the smaller farms in my area (Eastern Ont Canada) wash their eggs but the ones that get sold to stores must.
Eggs are porous. Birds leave a coating on them that blocks the pores and prevents bacteria getting in but washing the eggs removes that protective coating.
Pretty sure you do this in the US but not every country does.
Remember, if the thick cloud emitted by the egg only drifts upwards, it's probably no good.
No, this graphic really is solid advice for people to know, but damn if it could have been designed with a little more forethought. Imagine, for instance, if the reader is yellow/blue colorblind. They could make a guess at what's happening, but they may not quite be sure. Arrows are doing 99% of the lifting, here.
The older an egg gets the more experienced it gets with swimming. I once had an egg that was so old, it could do 4 laps in an Olympic swimming pool in under a minute
Unfortunately by that zime it had already gone bad. Started smoking, got into trouble with the law, that sorta stuff. Must be because of that satanic heavy metal music
The egg start to decompose and produces gas. Some of that gas escapes through the shell, so the egg's mass decreases, which causes the density of the egg vs water to drop.
As an egg gets older it starts to break down, so it's density becomes less. Eventually it's density will be less than the water so it'll begin to float.
The difference between sinks and floats is a pretty small amount of air. Now if the egg truly does go sideways then there is probably an issue because the air sack has broken. But floating itself doesn't say anything about the safety of the egg.