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If you don't feel like eating the crust, you're having a shitty pizza.

Fuck that.

You're a grown ass adult, eat whatever you want

If you don't like the taste of crust and have enough money that you don't need to make use of every piece of food, then don't eat the crust.

If you don't like the taste of crust but think it has some benefit, then eat the crust.

If you don't like the taste of crust but are broke and want to eat the crust to feel full so you can spend more money on other stuff, then eat the crust.

If you like the taste of crust but want to save the crusts to make an art piece out of them, then don't eat the crust.

YOU'RE AN ADULT, YOU CAN DO WHATEVER YOU WANT, DON'T LET SOCIETY PRESSURE YOU TO DO OTHERWISE

people throw away the crust? is this an American thing?

You clearly forgot to order your pizza with cheese-filled crust

Being a grown ass man means you dont have to

Throwing away the crust is just wasting food.

But my dog expects the crust. I'd never let him down

Ah yes, I'm a grown-ass adult and I take orders from a meme.

But my dog loves the crust and I don't so when I get pizza he gets really happy

Why should I take that away from him lol

Born and raised in us never understood it I eat the crust unless the it has the consistency of charcoal

Permanently Deleted

Is this about my husband? 😉

Protip: leave some cheese near the crust and eat the crust lengthwise. Tada! You got cheesy bread.

You eat the base of the pizza there? That's crazy. It's like eating a paper plate. You are supposed to eat only the topping. Next you're gonna say you eat the bread that wraps your sandwiches.

You are mistaken, I am a grown ass-man.

The crust is(most of the tine) the best part of the pizza. I sometimes only eat the crust

How to eat crust

Method 1: Finish main portion of slice, then raw dog crust
Method 2: Finish main portion of slice, then dip in preferred sauce or orifice.
Method 3: Puree entire slice and insert into mouth hole via straw or funnel.
Method 4: Roll pizza slice around crust, creating a Swiss Pizza Roll. slice into wheels 1/4-1/2" thick width. Use 4 Pizza Wheels, several toothpicks, and one additional slice of pizza to create a PizzaMobile. Race your friends or pet or imaginary friend to see who can make the fastest PizzaMobile!
Method 5: Throw crust in the trash can and stare at it for 5-10 minutes. Glare loathingly at it; make it understand exactly how disgusted you are by its lack of sauce, cheese, and toppings. What a piece of shit.......................

I'm a grown ass man. I'll eat or don't eat what i damn well please.

But I'm fat and don't want the extra carbs.

I make my own pizza, and I always put stuff on the crust to make it interesting to eat in its own right. Usually I alternate little chunks of himalayan sea salt, roasted garlic, and black garlic every inch or so around the outside. Makes it into a sort of weird but tasty pretzel.

I have tried making stuffed crust pizza by folding the outside edge back over some cheese, but it always opens up while cooking in the oven. I don't know what the secret is to that shit. Maybe I should use staples?

When I was in grade school, I used to only eat the crust. I hated the center part with its tomatoes and cheese and stuff.

And wash the tablet down with water. You don’t need chewy ones.

"We're now live at Mr Plohmann's who's voluntarily eaten nothing but pizza crust for four years."

"I never said 'voluntarily'!"

"You still eating that?"

Agree.

My method is to eat the crust first save for a tiny handle, making it an appetizer. It tastes best when I'm hungriest, before proceeding with the cheesy, greasy main course.

Pro tip: Put honey on the crust so you get dessert too.

I always thought, the crust is why they give a dipping sauce with pizza. At least that's the reason I make garlic sauce when I make pizza.

I used to eat the crust but now as an older human the bread shreds my insides and I've noticed that not eating it helps.

and you're a selectively bred dog subject to the whims of the human subjectiveness of cuteness. Jokes on you stupid talking dog.

I love the crust. But sometimes I don't need the extra carbs.

But then what will my dog get?

no

"Crust" makes it sound like superfluous detritus. It's cornicione! Pizza is mostly bread, so if the bread is bad then it's not worth eating.

Neapolitan pizza has a high hydration dough cooked at very high temp, resulting in a delightfully light cornicione filled with large air pockets. The bread is delicious enough to enjoy on its own, which is why it only needs simple toppings like uncooked San Marzano tomato and a few shreds of mozarella. IMO Italian cuisine excels at allowing high quality produce speak for themselves through its simplicity and elegance. What they're shitting out at Papa Johns and whatever is an abomination.