If you like pina coladas, you might also like walks in the rain

fun fact: this is called "Reductio ad absurdum" and it's a valid strategy in debate/rethoric.

It works great when countering stupid shit that sounds logical but really isn't.

If you love coke, but don't like raw sugar, you actually like water more than coke.

If you love your screaming child but don't like screaming, you actually like your child more than screaming

If you like the comment about the chicken more than the post about the chocolate, you like the roast more than the meat.

If you love dark milk, then sugar love than actually more.

If you like air but you don’t like pure oxygen, then you actually like nitrogen more than oxygen.

If you like taking a shit, but don’t like the shit, then you really like the feeling of something sliding in your anal cavity.

If you love to drink coffee, but don't like to eat coffee beans directly as a food, you actually like hot water more than you like coffee.

If you love table salt, but don't like sodium metal, you actually like chlorine gas more than table salt.

Uh... No. I like milk more than cacao. You don't need sugar for milk chocolate. You can get unsweetened milk chocolate in the baking aisle. That's what I use for chocolate chip cookies or if I plan on making a sauce.

I also just happen to have a bar of 90% cacao dark and a milk chocolate bar from the same brand (chocolate xoxo) on hand, and they both have 14g of sugar.

This is why i exclusively eat baker's chocolate, and I chew my coffee grounds. I'm not trying to dilute my precious foodstuffs with disgusting things like water or sugar.

If you like vanilla ice cream, but don't like chugging raw vanilla extract, then you like cream and sugar more than vanilla.

Real tea lovers eat the dry herbs straight from the bag.

I do like sugar more than chocolate, and I do like vinegar more than cucumbers.

If you like raw chicken but not roasted chicken, you actually like Salmonella more than chicken.

I don't get it. Like if you like dark chocolate but not baker's chocolate you like the sugar more than the chocolate.

I'm not much into health food, I am into champagne

If you like reading the text of the shitpost more than admiring the number of upvotes they received then you really like content more than shitposting for karma

Mmm oven heat, I just want to put my whole head in there

I like the roasted chicken vs heat argument best.

If you like chocolate, just eat the unprocessed cocoa bean. Anything after that is just a level of preference for how much you like that bean processed, dark chocolate included. Stating you like the sugar more than the chocolate is ridiculous.

If you like X+Y but don't like just Y then you must like X only

Upvoted because of title.

"Mindblowing"

I do love vinegar tbh

But what if I like cold roasted chicken?

It actually took me a long time to realize I like vinegar. I've always liked sour food and pickles especially, but I never made the connection until a few years ago.

I'm addicted to chocolate but don't care much for dark chocolate. drink all my coffees and teas without sugar, or milk.

I like chicken, just don't like salmonella.

This is a thruth beyond initial comprehension.

It is true for most supermarket foods.

I hate cucumbers, they are disgusting, but love pickles. I even drink the water the pickles were in...

interesting point

good point

bad point

what's your point?

The cucumber vs pickles one is wrong. There's a chemical in cucumbers that something like 1 in 50 people can taste (it's also in watermelons, though at a much lower concentration) and if you can taste it, it's horrible. Anyhow, something in the pickling process neutralizes it or changes it or whatever, so that's why I absolutely despise cucumbers but am totally cool with pickles. It has nothing to do with liking vinegar.

Edit; a quick Google reveals that it's "due to the presence of toxins like Cucurbitacins and Tetracyclic Triterpenoids in cucumbers." Again, the vast majority of people can't taste it, but for those who can, the taste is God awful. I can't even really eat something a cucumber has touched.

People sometimes ask why I put milk in my tea, and I just show them how how brown the strongly-brewed tea turns the mug.

I agree with all three of these points unironically..

Seriously, I can't stand white meat chicken, it's so dry

Dark chocolate also contains sugar.

Except op was right. these comparisons aren't great but yes vinegar has flavor and cucumbers don't. so that one's fair I guess

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