What's for dinner?

Sundubu jjigae, since we have a lot of tofu in the fridge.

Pumpkin cream, homemade bread, butter and cheese with truffle

My twenty pounds of corned beef brisket is about ready to come out of the brine. Gonna make some corned beef and cabbage with some of it, some corned beef slaw with other parts, slice about a pound for sandwiches and freeze the rest.

Pumpkin soup and fresh sourdough bread.

Either chicken curry or paprika hendl. Something with chicken, it's thawed and needs to be cooked tonight

Greek yoghurt with stuff. Because I can. (And am lazy)

Shepherd's pie

Samosas!

Mississippi pot roast. It's my first time making it and my mind is kinda blown at how simple and tasty it is.

We had spinach and cheese ravioli in mushroom marinara sauce, rosemary and parmesan bread on the side.

Slow cooked Beef stew with tagliatelle pasta

Split-pea and ham soup with discounted smoked pork hocks for the ham.

I had rice cakes with cream cheese and cucumber with black pepper but before that I ate two cupcakes.

Chicken vegetable stir fry. I've had the ingredients prepped for a couple days now. It was pretty good.

Leftover Korean BBQ and chicken katsu from earlier! I am so excited, it was sooooo delicious.

Idk. I got some fish, sinigang, and aw

A curry from a Chinese takeout place!

Low-FODMAP turkey & sweet potato chili.

Frozen paella. We're both exhausted and we don't have the strength to cook anything 😅

I had an azteca plate and a trash can from a place called Rico's :)

I didn't know what a trash can was or that it came with an energy drink but I was kinda into it.