One end for cooking, the other end for tasting. Gotta keep your cooking and tasting separate. Or don’t, I’m an internet poster, not a cop.
Haha, I remember having the exact same reaction a while ago to OP. Tons of different media with great results.
They say he carved it himself. From a bigger spoon.
There’s always a bigger spoon
...always there are two: a master and an apprentice...