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YSK: You should dry off beef before cooking. Doing so promotes the Maillard Reaction, which will make the meat taste and look better.

  • To dry the beef you just use a paper towel to pat dry the beef.

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    Good news, everyone! Several years ago I tried to create a Lemmy account, and it just went through.

  • This is peak Futurama reference humor for me. Feels good man. Thanks.

    • InitialsDiceBearhttps://github.com/dicebear/dicebearhttps://creativecommons.org/publicdomain/zero/1.0/„Initials” (https://github.com/dicebear/dicebear) by „DiceBear”, licensed under „CC0 1.0” (https://creativecommons.org/publicdomain/zero/1.0/)PA
    pazuzu @kbin.social
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