What's a food you love, that isn't worth making from scratch?

For me, crepes ain't worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

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Bubble tea. I've made everything from scratch before, but it's so much easier to just buy one and let someone else cook the boba.
- Yeah the biggest annoyance is the tapioca. It's hard to get just right (chewy but not too soft), you cant really make large batches and save it for later and it takes a long time just to make a single serving for one drink.

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