Yum!
Yum!
14 comments
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Brego bourguignon.
A few bay leaves, some thyme and sage. Turnips and carrots, and taters too, if it was the time o' the year.
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What's "taters", precious?
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PO. TAY. TOES. Yknow... Boil 'em, mash 'em... stick them in a stew?
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I always insisted this was horse stew, but my mrs thinks it must be something else. But what else could it be? These guys do everything with their horses.
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No, he was attached to the worg.
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I've always been curious what was in that soup.
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Bro stop spamming! Some of your comments are already deleted. This is not ok.
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14 comments
Rohirrim... eating a horse?
Of chorse
Look at Mongolia
Generally speaking that's not for healthy riding and war horses.
They've been under siege warfare, of chorse that horse is on the menu
Not really though. The orcs stormed and breached the fortress the first night they were there.