How much ketchup on Kraft Mac and Cheese (KD) is too much? Like, I understand half a bottle is a lot, but how much do you use?
How much ketchup on Kraft Mac and Cheese (KD) is too much? Like, I understand half a bottle is a lot, but how much do you use?
I feel my Canadian friends use the right amount while my American friends are too conservative.
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Now I need to know what else you put ketchup on
Fries, hotdogs, cheese sandwiches, brussel sprouts, burgers, normal things.
Brussel sprouts?! I wouldn’t consider that normal
or cheese sandwiches.
Corn dogs and sausages too, it's just delicious.
I think they’ll like you over at !foodcrimes
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