Is it safe to use pans with peeling nonstick coating?
KrummsHairyBalls @ KrummsHairyBalls @lemmy.ca Posts 0Comments 139Joined 2 yr. ago
KrummsHairyBalls @ KrummsHairyBalls @lemmy.ca
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Once you season cast iron you can clean it however you want. Even with soap. The oils you bake on there at such high heat causes polymerization.
You don't have to continue to season cast iron after cleaning it, unless you're cleaning it with a fucking angle grinder.