You're viewing a single thread.
Ostrich is delicious. I’ve eaten it in a restaurant once and cooked it myself two or three times. It tastes like a red meat, but cooks like white meat, so you have to be careful because it can overlook in a snap.
I had a roommate who used to make ostrich chili all the time. It was pretty good. Still prefer beef though.
100% agree. I was at a festival, saw a stand selling “ostrich steak” sandwiches, which I’d never heard of before. I figured I’d try it. The meat, which was served on a hoagie roll, looked and tasted like London broil. Good stuff! I’m surprised it’s not more common!
Years ago, we got a huge case of Slim Jim's that said they were made with ostrich, instead of the usual beef and pork. Tasted like Slim Jim's. So there's that.