This isn't really related, but there is this one classic Christmas song that plays on the radio. The lyric is "some pumpkin pie", but I can never unheard it as"some fucking pie".
The way my wife does it is by boiling them, peeling them, cutting them into cubes, then putting them in a glass tray, putting cinnamon sugar, butter, and marshmallows on top, then baking them.
In our family, it's always been served as a side dish, not a desert, but sweet potatoes mixed with a ton of butter and brown sugar, and then topped with marshmallows and baked... that usually was enough for me to satisfy any need for desert. I don't know how any of us avoided emerging from childhood without diabetes.
Every try Cranberry orange relish? Take a bag of cranberries and an orange, process them or blend them to a finely chopped consistency. Add ab9it a half cup of sugar to start, then sweeten up slowly. The next day it's a great mix of sweet and tangy.
Pecan pie. I may like to dunk on my state, but they're spot on when it comes to pecan pie. However, I like to use maple syrup instead of corn syrup because I hate the antichrist .