Plant-Based University Catering Would Slash Costs And Emissions, New Report Finds
Plant-Based University Catering Would Slash Costs And Emissions, New Report Finds
If universities transition to plant-based catering, they would save money and dramatically lower their environmental impact from food.
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As long as they have an alternative for people who need to consume a lot of dairy products due to health conditions like me I’m all for the main menu’s being vegan
6 5 ReplyI'm sure that they'll continue to provide special diets for those with nutritional needs. I think they might have to, legally.
2 0 ReplyOK I'll bite, surely there is no legit reason for this...
5 6 ReplySevere Osteoporosis and Related Hypocalcemia. Basically anything where you need to get as much calcium as possible into your diet.
Probably applies to people with malabsorption syndromes too.
Supplements help but for people on the more severe spectrum they aren’t enough and they need to eat high dairy diets.
I’ve had one prescribed by my doctor ever since my osteoporosis became severe.
6 4 ReplyInteresting. Oddly enough the lowest rates of osteoporosis occur in countries with the lowest rates of dairy consumption and there appears to be evidence that it could be causal.
3 0 Replyhttps://pubmed.ncbi.nlm.nih.gov/30909722/ This meta analysis shows that dairy doesn't help rates of osteoporosis and hip fraractures.
2 0 Reply
Some people have trouble getting specific nutrients from plants or not enough from plants.
B12 (anemia), D3 (osteoporosis, heart disease), Iron (anemia),
3 1 Reply