Nothing fancy for me, close to the James Hoffman V60 single cup recipe. First I rinse my V60 filter. I grind 18g of medium roast at setting 26 with the Flair Royal. Then I add 50g of water at 97 C to bloom for 45s. After, I add 50g of water every 10s until I hit about 320g total. I stir with a spoon and wait for the brew to finish.
Do you like the flair royal? I have a Jz1presso grinder that doesn’t do espresso so I’ve been thinking of upgrading to an espresso level one like the royal
I really like the quality I'm getting for the price, but I'm really not a fan of the retention mechanism for the cup. I had it fall a few times, you have to be really careful not to touch anything when you're grinding, including yourself. I just bought it and it's my first manual grinder so I'm sure I'll get used to it at some point.