Can you tell me about any lesser-known local fruits or vegetables in your area that you think more people should discover?
Can you tell me about any lesser-known local fruits or vegetables in your area that you think more people should discover?
I gotta give it to mulberries, don't get enough attention!
The buds of the flower Bauhinia variegata are both cooked amd used for pickles, spectacular stuff.
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Definitely muscadines and persimmons.
10 0 ReplyLove love LOVE persimmons.
10 0 ReplyThey’re a vastly underappreciated fruit.
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That's exactly what I was going to say, plus scuppernongs! (Which are a type of muscadine, but just saying, I've gotta have some of the purple ones and some green, they really complement each other)
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